Our Menu

Regional

The kitchen team under the proven leadership of Maria Dick uses primarily local products with the highest quality and freshness standards. Down-to-earth Bavarian cuisine with a balanced price-performance ratio, a cozy atmosphere, as well as the professionalism and warmth of the owners and all employees characterize this restaurant and hotel business.

At the Kirchenwirt, home comes to the plate

This is what regional cuisine can taste like: fresh, regional, spicy, mild, piquant, loving, aromatic…
This is middle-class living in Neukirchen vorm Wald.

Pick-up times

monday to sunday from 11.30 to 13:00
Wensdays closed