{"id":753,"date":"2021-09-06T12:26:17","date_gmt":"2021-09-06T10:26:17","guid":{"rendered":"https:\/\/www.kirchenwirt-neukirchen.de\/menu\/"},"modified":"2024-08-08T10:48:30","modified_gmt":"2024-08-08T08:48:30","slug":"menu","status":"publish","type":"page","link":"https:\/\/www.kirchenwirt-neukirchen.de\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"

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Our Menu<\/h1>\n

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Regional<\/h4>\n

The kitchen team under the proven leadership of Maria Dick uses primarily local products with the highest quality and freshness standards. Down-to-earth Bavarian cuisine with a balanced price-performance ratio, a cozy atmosphere, as well as the professionalism and warmth of the owners and all employees characterize this restaurant and hotel business. [\/et_pb_text][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

At the Kirchenwirt, home comes to the plate<\/h4>\n

This is what regional cuisine can taste like: fresh, regional, spicy, mild, piquant, loving, aromatic\u2026
\nThis is middle-class living in Neukirchen vorm Wald.[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.10.7″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.kirchenwirt-neukirchen.de\/wp-content\/uploads\/2021\/10\/kueche.jpg” title_text=”kueche” force_fullwidth=”on” _builder_version=”4.11.1″ _module_preset=”default” box_shadow_style=”preset2″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.13.0″ _module_preset=”default” custom_padding=”2px||2px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.13.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.13.0″ _module_preset=”default” background_color=”gcid-241ba386-e1d9-4541-a9ae-a173a77ead9b” custom_padding=”10px|10px|10px|10px|true|true” border_radii=”on|10px|10px|10px|10px” global_colors_info=”{%22gcid-241ba386-e1d9-4541-a9ae-a173a77ead9b%22:%91%22background_color%22%93}”][et_pb_column type=”4_4″ _builder_version=”4.10.7″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.14.1″ _module_preset=”default” background_layout=”dark” hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

Pick-up times<\/h3>\n

monday to sunday from 11.30 to 13:00
Wensdays closed<\/p>\n

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Our MenuRegional The kitchen team under the proven leadership of Maria Dick uses primarily local products with the highest quality and freshness standards. Down-to-earth Bavarian cuisine with a balanced price-performance ratio, a cozy atmosphere, as well as the professionalism and warmth of the owners and all employees characterize this restaurant and hotel business. At the Kirchenwirt, home comes to the plate This is what regional cuisine can taste like: fresh, regional, spicy, mild, piquant, loving, aromatic\u2026 This is middle-class living in Neukirchen vorm Wald.Pick-up times monday to sunday from 11.30 to 13:00Wensdays closed

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